Very small size temperature dataloggers for pasteurisation and sterilisation processes

The S-Micro (140°C) data logger now makes temperature monitoring in sterilization processes even simpler, thanks to its reduced dimensions that make it the monitoring device for pasteuriser with the smallest volume in the world. The data logger, therefore, has numerous applications in the food and pharmaceutical/medical/laboratory industry, where it is possible to monitor the product and not simply the environment in which it is manufactured. It is used, for example, to control meat and ham cooking and directly inside food packages, jars, tins, cans

The P-Micro (100°C) data logger now makes temperature monitoring in pasteurisation processes even simpler, thanks to its reduced dimensions that make it the monitoring device for pasteuriser with the smallest volume in the world. The data logger, therefore, has numerous applications in the food industry, where it is possible to monitor the product and not simply the environment in which it is manufactured. It is used, for example, to control meat and ham cooking and directly inside food packages, jars, tins, cans.